Lacroix – Champagne producer


Producing high quality medium-weight wines with a complex flavour profile

Champagne Lacroix was established in 1968 by Jean Lacroix. Jean was joined by his son Anthony in 1999 after he had completed his wine studies at Avize University.

Lacroix white wines have a mouth‐filling, medium‐weight, biscuity flavour profile and are produced from the classic 3‐grape blend of Chardonnay, Pinot Noir and Meunier.

The domain now covers 11 hectares across 7 villages in the Marne and Aisne valleys, providing a variety of micro‐climate conditions and terroirs. ‘Old vines’ of between 30 and 50 years age account for two thirds of the Champagne Lacroix vineyards. This reduces production yield but importantly enhances grape quality, and ultimately increases the complexity of their wines

Browse their champagne

230 Points

Fruity & rounded

1611 Points

The Bubbly Rosé case

530 Points

Elegant & equilibré

420 Points

Dry & fruity

500 Points

Fine & complex

2700 Points

Splendid gift set

390 Points

Sweet & fruity

380 Points

Fruity & rounded